Citrus sinensis

Orange Peel Powder

Plant Family: Rutaceae

$6.99

Orange Peel Powder: Nutrient-Dense and Flavorful Meet our nutritionally-dense orange peel (Citrus sinensis), ideal for capsule and herbal blends. Sweet, citrusy, and flavorful with bright characteristics. Orange Peel Powder is...

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Orange Peel Powder: Nutrient-Dense and Flavorful

Meet our nutritionally-dense orange peel (Citrus sinensis), ideal for capsule and herbal blends. Sweet, citrusy, and flavorful with bright characteristics. Orange Peel Powder is rich in vitamin C, fiber, and essential oils, making it beneficial for immune support and digestive health.

Orange Peel is used in traditional remedies for its anti-inflammatory and antibacterial properties. The powder can be used in cooking and baking to add a zesty flavor, or in natural cleaning products for its fresh scent. Its antioxidant content helps combat oxidative stress, and it's often used in skincare for its brightening properties. 

*Both peel pieces and powder available. 

More about Orange Peel Powder 

Orange Peel (Citrus sinensis) is a remarkable and versatile ingredient commonly found in apothecaries and herb shops. Rich in a myriad of active ingredients like hesperidin, naringin, nobiletin, tangeretin, and vitamin C, orange peel is a treasure trove of health benefits. Its main constituents fall under secondary metabolites such as flavonoids and limonoids, known for their potent antioxidant properties.

The citrusy yet slightly bitter flavor of orange peel makes it a popular addition in traditional medicines, culinary arts, and as a functional ingredient in various food products. Its application extends to the cosmetic industry, where its aromatic oils and bioactive compounds are highly valued. Originating from China, this vibrant citrus peel has made its way around the globe, revered for its therapeutic potential and its role in enhancing the nutritional value of foods.

Whether used as a herbal remedy, a zestful flavor enhancer, or a bioactive component in health supplements, its multifaceted nature caters to a wide range of uses. 

Know Your Ingredient: Orange Peel

Latin Name Citrus sinensis
Active Ingredients Fatty acid methyl esters, ketone metabolites, phenolic compounds, hesperidin, naringin, nobiletin, tangeretin, vitamin C, essential oils, fibers
Classification Secondary Metabolite Flavonoids, Terpenes, Carotenoids, Limonoids
Flavor Citrusy, slightly bitter
Common Use Traditional medicine, food flavoring, nutraceuticals, cosmetics, functional ingredient in food products
Origin Widely cultivated globally, originally native to China

Botanical Profile

Latin Name Citrus sinensis
Plant Family Rutaceae
Part Used Peel
Active Compounds Flavonoids, limonene, volatile oils, pectin
Metabolite Class Flavonoids, monoterpenes, volatile oils, phenolic compounds
Flavor Profile Bright, citrusy, zesty, slightly bitter
Origin United States, Spain
Applications Tea, infusions, baking, tinctures, flavoring blends
Certification Organic available, non-GMO

Plant Metabolites

No metabolite data available for this product.

Popular Uses

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Commonly used in culinary and botanical preparations for aroma

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flavor

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and digestive support traditions

Recipes

No recipes available for this product.

Drug Interactions

No known drug interactions for this product.

Related Articles

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FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult with a healthcare professional before use, especially if you are pregnant, nursing, taking medications, or have any medical conditions.

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